The Federation of Lodge & Restaurant Associations of India (FHRAI), the state’s leading hospitality association, is celebrating its 69th anniversary today.
Launched in 1955 by the famous M S Oberoi, FHRAI has grown into the environment’s 3rd-greatest hospitality association. It features above 3200 direct customers and signifies 100,000 hotels and eating places throughout India.
FHRAI serves as a essential connection involving the hospitality sector, govt bodies, educational establishments, and global organisations. Their core mission is to advocate for the industry, securing greater procedures and concessions for its users. They also keep their customers knowledgeable on industry developments, authorities restrictions, and crucial updates.
Pradeep Shetty, President of FHRAI, commented on the anniversary stating, “We rejoice not just a milestone, but a heritage of impeccable hospitality excellence.”
He emphasised FHRAI’s unwavering determination to promoting tourism and hospitality by way of transformative experiences that foster cross-cultural interaction and socio-financial development.
“The tough operate of FHRAI and its associates has drastically contributed to India’s track record as a image of hospitality excellence,” Shetty ongoing.
“We goal to go on this legacy by embracing diversification and sustainability, creating a route to a brighter, far more diverse future for all,” he Claimed.
FHRAI’s eyesight is to make India a three trillion-greenback tourism financial state by 2047. The Ministry of Tourism has formulated a Draft Countrywide Tourism Coverage with a holistic framework for sustainable and dependable growth of the tourism sector in the region. In line with this vision, 2024 is anticipated to witness a reinvigorated spirit of travel, presenting a surge in domestic and global tourism.
Among the nicely-wishers is Kamlesh Barot, Director, Vie Hospitality, a earlier President of the Western Area and a member given that 2000. “I prolong my heartfelt congratulations to FHRAI on this momentous situation,” Barot reported. He reminisced about the affiliation’s founding in 1955, recalling the signing of the MoU by legendary figures like A.P Sabavala, Maneck S. Shaw, S.W. Edwards, K. Heuer, C.Inexperienced, Geeta Sinha, M.S. Oberoi & S.S. Reen.
Barot’s have knowledge reflects FHRAI’s dedication to sector expansion. He highlighted the affiliation’s various contributions, ranging from talent improvement applications to instruction on the FSSAI Act (Food items Basic safety and Requirements Act of India). “We’ve been actively included in the business’s development and have come to be a potent voice for our users in discussions with the Ministry of Tourism,” he mentioned.
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